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CHAI SPICE 77% Way back in 2009, one of the first chocolate flavours we made was Chai Spice. For some silly reason, the chai was split into 2 bars- the 76% Spicy and 76% Ginger, and I've been crying ever since. From time to time I've revisited this flavour on a larger scale, and just couldn't quite nail the recipe…until now.
Ground into our 77% dark wild chocolate is the most delicious direct and Fair Trade organic chai spices I've ever come across. I do not use essential oils, but instead use the whole ground spice, giving this chocolate texture and deep heart warming flavour- like a hug from that special someone you adore beyond words. Perfect in the morning, the afternoon, and as a wind-me-down before bed.
Ingredients: Love & Gratitude, *Raw Arriba criollo Cacao Paste, *Raw Unrefined Cane Juice Crystals, *Raw Arriba criollo Cacao Butter, *Chai Spices (true cinnamon, fennel, ginger, clove, cardamom & black peppercorns), Mt. Salt.
*Certified Organic by ECOCERT CANADA
Posted by Unknown on 18th Jan 2018
the chocolate itself for this bar is fantastic. The texture is great and consistency is everything you could hope for, I just don't get 'chai' from it. It tasted almost ginger snap-y and had a fairly spicy lingering aftertaste on it.
Posted by Barbara on 24th Nov 2015
This chocolate has a really great Chai flavour, which I love. It's also less bitter than some of the other flavours so it's a great treat.